Raisin Apple Mini Pizzas

Brunch, Dessert • 12 Jun 2012

Raisin Apple Pizza

Dinner or dessert? I’ll let you decide.

INGREDIENTS

  • 2 baked mini pizza crusts
  • 3 tablespoons apricot spreadable fruit or preserves
  • 1/2 cup finely chopped apple
  • 1/2 cup California raisins
  • 1/2 cup shredded Monterey Jack cheese

Preparation

Heat toaster oven or regular oven to 375°F. Place pizza crusts on small tray for toaster oven. Spread with spreadable fruit. Sprinkle with apples, raisins and cheese. Bake at 375°F for 10 minutes or until thoroughly heated and cheese is melted. Cut each into 4 slices and serve.

Nutrition Facts Per Serving

Calories 150 (21% from fat); Total Fat 3g (sat 2g, ); Cholesterol 5mg; Protein 4g; Carbohydrate 25g; (Dietary Fiber 1g; ); Iron 1mg; Sodium 180mg; Calcium 85mg;

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